NEWS • 16.09.2022
Industrial decarbonization as an opportunity to reduce energy bills in cooling and heating processes in
agri-food sector
How to reduce the cost of producing heat and cold in our industrial processes and take advantage of subsidies? Best cases in the agroalimentary sector.
Organized by IBERDROLA, CROEM (Regional Business Organizations Confederation of Murcia) and the CTNC (National Technological Center for Canning and Food).
Day: September 21, 2022
Time: 10h (UTC +1)
Format: Online
Organized by IBERDROLA, CROEM (Regional Business Organizations Confederation of Murcia) and the CTNC (National Technological Center for Canning and Food).
Next Wednesday, September 21st at 10h in the morning Keyter will participate with Javier Sanabria, Keyter’s Prescription Manager, in a seminar about the possibilities offered by new technologies for the decarbonization of industrial processes in agri-food sector.
Constant increases in energy costs make it imperative for companies in the sector to urgently need viable alternatives to reduce their dependence on fossil fuels. This will favor sector decarbonization. During the event, different experts from companies will talk about current possibilities in the market to reduce the cost of cooling and/or heating production, using aerothermal or geothermal energy applied to these industrial processes.
Some cases will be presented as references of solutions already successfully implemented in the agrifood sector where it has been possible to reduce very considerably energy costs in agrifood industrial processes through the implementation of new technologies which involve replacing or eliminating gas or diesel.
We will also present current aid programs of the Directorate General of Energy and Industrial Activity and Mining of the Region of Murcia to encourage renewable energy facilities which can be used by the agri-food sector contributing to decarbonization activity.
We are waiting for you all!
10:00 Inauguration:
– Mr. Juan Marín Bravo. Vice President of CROEM
– Mr. Miguel Ángel Cerdán. Institutional Delegate of Iberdrola in Murcia.
– Mr. Horacio Sánchez Navarro. General Director of Energy and Industrial and Mining Activity of the Region of Murcia.
10:15 Incentive program for renewable energy installations in the agri-food sector in the Region of Murcia. Mr. Horacio Sánchez Navarro. General Director of Energy and Industrial and Mining Activity of the Region of Murcia.
10:30 Iberdrola’s value proposal for industrial decarbonization.
– Mr. Fernando Mateo. Head of Industrial Decarbonization, Iberdrola.
10:50 o Round table of success stories in the agri-food sector replacing partially or totally the consumption of fossil fuels.
Moderator: Mr. Pablo Maño, Head of Industrial Decarbonization at Iberdrola.
– Javier Sanabria, Director of Prescription at Keyter, Center for marine cultures and fry breeding…
– Guillermo Ruiz, Operations Manager at AN Group, poultry slaughterhouse.
– Simón Aledo, managing partner of HVAC, Greenhouse Engineering.
– Sara Posada, product manager of Ecoforest, poultry farm in Galicia…
11:50 Coffee Break
12:20 Round table: Decarbonization in the agri-food sector in Murcia.
Moderator: Mr. Miguel Ángel Cerdán. Institutional Delegate of Iberdrola
– Mr. José García Gómez, president of AGRUPAL and CTNC (Association of Food Industries of Murcia, Alicante and Albacete and of the National Technological Center of Canning and Food. He also chairs the Water Board of the Region of Murcia.)
– Mr. Francisco Espín, president of Aremur (Business Association of Renewable Energies and Energy Saving).
– Mr. César Nicolás, dean of the Association of Technical Engineers of the Region of Murcia.
– Mr. Eduardo Piné, industrial engineer, expert consultant on renewable energies in the agri-food sector.
#HVACIsGreen #ChangeToGreen #TheGreenRevolution
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